Chinese Food
All Recipes
Hot and sour pickled peppers
Super delicious
Shredded pork with preserved skin
It's better to have both fat and thin meat. The fried dishes are delicious. It's not easy to paste the pot. Before putting the seasoning, it is necessary to change the heat to a lower level. The same is to avoid the paste pot. -
Fried balsam pear
My husband and I like Hunan style bacon very much. It's very charming. Every time we go to the south, we always like to bring back some bacon. When we cook, we put some pieces on it. It gives other vegetables special delicacy. This time we got t... ...
Stir fried cucumber with preserved donkey meat
I think it's smoky when I eat bacon alone. It's neutralized after adding cucumber. It's also delicious.
Spiced onion
I don't have an appetite this season. Stir fry some hot and salty vegetables to keep your appetite. Today's dish is salty. It's fried with onion, green garlic, and five wax flowers. All of a sudden, my father has two bowls of rice. If you like i... ...
Steamed pork with chicken
Suji is a kind of bean food of Han nationality. It is widely distributed in central and southern China. It's a delicacy made of bean curd skin (thousands of pieces, not oily skin) as the main material, rolled into a round stick shape, tied and c... ...
Red oil wax pig ear
When I was a child, I made pig ears into wax pig ears every year after killing New Year's pigs. My mother cooked the wax pig ears and mixed them with chili oil. At that time, I thought that this simple dish was really delicious on earth. How cou... ...
Different life of hot pot bottom material
It's a spicy and mellow hot pot bottom material With the concentrated hot pot bottom, it makes cooking so easy. Hurry to learn.
Stir fried rice with green onion
Choose the well-organized, fat and thin wangjiawu spiced pork to make a stir fried rice. Streaky pork is located in the abdomen of pigs. There are a lot of fat tissues in the abdomen of pigs, which are fat and thin. Therefore, it is called strea... ...
Bird's nest egg yolk pudding
My two sons don't eat bird's nests, so they try to get them to eat. The study of sialic acid in bird's nest is very good for children's brain development.
Hot and sour yellow hot and sour
Huang spicy Ding always has to be braised in brown sauce or stewed with tofu. I want to change my taste. In summer, it's more appetizing with sour and spicy food. Besides, the picture of tomato is also very beautiful.
Stewed yellow peppers
Shandong way. Pursue the traditional way of Grandpa and dad. I don't eat spicy and scallion flavor.
Sweet and sour Saladin
I want to eat sweet and sour fish, but also want to stab less. As a result, I bought 4 pieces of Saladin. I found that I forgot to buy coriander when I came back. The fish was big and the pot was small. As a result, I made a good Saladin like th... ...
